Vichy Catalan is a leading brand in the European mineral water market. Since 1881, when Dr. Modest Furest i Roca discovered the health properties of the waters flowing from the Vichy Catalan spring in Caldes de Malavella (Girona) —at 60ºC and with its own gas—, Vichy Catalan has positioned itself year after year as one of the best sparkling mineral waters in the world.
Vichy Catalan Genuine is unique for its organoleptic qualities, its taste and its health benefits. It is a water deeply-embedded in the gastronomic culture, which brings flavor and personality to countless recipes and which has become essential on the tables of the best restaurants. However.